The rapid development of cerebral infarction, vascular disease and usually bad living habits, in the process of diet method is unreasonable, harmful substances to get too much may make blood vessel blockage, blood viscosity increase, in the slow flow of blood vessels, some parts of the blockage after the impact of blood transport, cerebral infarction will form. < / P > < p > therefore, in the process of diet, it is necessary to understand which types of food are harmful to the health of the body, and dredge the blood vessels by keeping away from them, which can naturally reduce the incidence of cerebral infarction.
if you want to prevent the incidence rate of cerebral infarction, try to eat less cholesterol rich food during the diet. Many people are not reasonable in the diet process. A large amount of cholesterol rich foods can be obtained. It may increase blood viscosity in the process of increasing serum cholesterol level, and circulate obstacles when blood viscosity is thick. The blood and oxygen needed by the brain can not be provided in time, and the incidence rate of cerebral infarction will increase. Therefore, in the prevention of cerebral infarction in the process of animal viscera, egg yolk, crab yolk, don’t eat too much, to prevent cholesterol concentration exceed the standard, let vascular disease. < / P > < p > therefore, in the process of preventing cerebral infarction, do not take too much animal viscera, egg yolk, crab yolk, etc. to prevent the blood vessels from pathological changes caused by excessive cholesterol concentration. < / P > < p > if you don’t want blood vessel blockage to increase the risk of cerebral infarction, it’s better to eat less foods with high sugar content in the diet. Many people like to eat all kinds of desserts, but they don’t know that too much sugar is bad for their health, which may increase the risk of obesity. Blood vessels are more prone to pathological changes in the process of high blood sugar. < / P > < p > some people eat a lot of candy for a long time, like to drink milk tea, and often eat cakes. It may increase the incidence rate of cerebral infarction. To prevent cerebral infarction, choose the right type of food to provide nutrition during the diet. Do not always treat these sweets as staple food. Otherwise, the incidence rate of diabetes will increase and cerebral infarction will be more likely to occur after a period of time. < / P > < p > in order to prevent cerebral infarction, it is better to eat less pickled food. Many people get a lot of pickled food, and the pickled food will add a lot of sodium salt, which tastes heavy. If the sodium salt is excessive, the pressure of excreting sodium ion will increase, and the blood pressure may increase. < / P > < p > in the process of blood pressure fluctuations, the pressure on the blood vessels increases, which will also accelerate the speed of vascular lesions. To avoid this situation, in the process of diet should choose light, appropriate food to provide nutrition, high salt food to eat less, pickled food should not be a large number of access. < / P > < p > in order to actively and effectively prevent cerebral infarction, it is not suitable to obtain a large amount of food added with alcohol. Many people ignore the harm of excessive alcohol intake to the body, often have this kind of incorrect dietary behavior, under the stimulation of alcohol, liver cell function is damaged, liver degeneration, necrosis, the prevalence of alcoholic liver, fatty liver will increase. < / P > < p > in addition, the stimulation of a large number of foods added with alcohol will also increase the pressure of blood vessels. By stimulating blood vessels, the blood pressure will rise. In the process of rising blood pressure, cerebral infarction is more likely to occur. If you want to actively prevent cerebral infarction, also need to do not drink, away from food added alcohol. After taking X-ray to discover pregnancy, can the child still want it? The doctor told you so