Natural beauty agent, 1 yuan a Jin, many people rush to buy, women often eat blood to remove spots, not old

Now our living conditions are getting better and better. With the better living conditions, we have higher and higher requirements for the quality of life. Many friends around me have begun to pursue health preservation. What kind of Ejiao, bird’s nest and so on are used to maintain our health. I am also a person who specializes in food. Naturally, I will not be unfamiliar with the topic of health preservation. However, for example, donkey hide gelatin and bird’s nest consume too much for the common people. Is there any food that can be shared with you today is pumpkin. It’s autumn. Now, a large number of pumpkins have been put on the market, about 1 yuan / 1 kg, and no more than 5 yuan / kg. Pumpkin eating method is also a lot of varieties, remember the childhood favorite pumpkin eating method is with potatoes, corn stewed together, very soft glutinous sweet, today to make a different. Pumpkin has the effect of preventing and treating cancer, promoting the secretion of bile, protecting the gastric mucosa, especially the pectin contained in the pumpkin, as well as the effect of beauty and defecation. It is said that in the Qing Dynasty, Zhang Zhidong once suggested that the Empress Dowager eat more pumpkin, which can make the stool unobstructed and skin plump. It is a natural beauty agent; Women should often eat, blood tonic freckle, the younger the original, not old. Add appropriate amount of water into the steamer and bring it to a boil. Put the pumpkin in and steam it for 10 minutes and then take it out. Take advantage of the pumpkin hot time to put sugar, stir with chopsticks, stir into pumpkin paste, if the chopsticks do not stir well, use a spoon to help crush. Divide the amount of glutinous rice flour into three times, each time on the stirring evenly put down once. < / P > < p > 4. Then take out a small piece of dough, rub it into a round shape, and then put in a proper amount of brown sugar powder. Then tighten the top of the hole, knead round, and then gently flatten the palm, you do not want to too hard. According to this method, knead all the dough at one time and sprinkle glutinous rice flour under the plate to prevent adhesion. Heat oil in the pan. You can put more cooking oil in it to make sure the pumpkin pie can be fried. Put the pancakes in and fry them slowly over a low heat. Pan fry the pancakes until both sides are golden. Remember to turn the dough back and forth when frying. Turn it several times. Keep the fire still low. Turn the dough several times to make sure it is well cooked. < p > < p > 7. After frying, they are picked up one by one and put them on the plate. When eating them hot, be careful not to be scalded by the pancakes. If you bite them, you will burst the pulp. Is it different from ordinary pumpkin cakes. < / P > < p > 2. After the brown sugar filling is put in, tighten the dough, and pay attention to the strength in the flattening step. Don’t press too hard, and it’s not delicious to burst. Thank you for seeing this. Finally, those who like this article, please remember to leave your likes. I think I like every one of your likes. Welcome to leave a message to participate in the interaction. Your support is my greatest motivation. Focus