What is hypertensive nephropathy? Diet precautions, recognize these 5, don’t let “eat” harm you

Hypertensive nephropathy refers to the long-term existence of hypertension, which leads to glomerular arteriosclerosis, kidney blood deficiency and a large number of renal cell necrosis, leading to a series of symptoms. Hypertensive nephropathy occurs in patients with hematuria and proteinuria, which is different from hypertension induced by kidney disease. Hypertension Nephropathy can cause renal function decline, leading to renal failure. Therefore, hypertensive nephropathy needs to be used in time and adjusted from diet. < / P > < p > it may be that for all the patients, more protein intake can improve the body’s immunity and promote disease repair. However, for patients with hypertensive nephropathy, excessive protein intake will lead to heavier renal burden and kidney damage. However, if protein intake is insufficient, the body’s nutrition supply will be insufficient and the immunity will be reduced. Therefore, patients in protein intake should pay attention to the determination of protein intake according to renal function. When there is no obvious impairment of renal function, the protein intake should be controlled at about 50g per day. If there are obvious functional abnormalities, the protein intake should be controlled at 20g left and right every day, and high-quality protein should be given priority to, which can reduce protein intake and reduce renal burden. < / P > < p > high salt and high fat diet will lead to rising blood pressure and continuous decline of renal function, which will not only cause cardiovascular and cerebrovascular diseases, but also lead to kidney failure. Therefore, it is necessary to keep a light diet and avoid excessive salt intake as far as possible. Salt will increase blood pressure and increase the burden on the kidney. Control the intake of salt when cooking food and eat less salted products. < / P > < p > the heat supply should also be determined according to the degree of the disease. The main purpose of heat supply is to help maintain the ideal weight. Since most patients with hypertensive nephropathy are accompanied with metabolic disorders, we should reduce protein intake, control calories, and improve metabolic disorders, so as to reduce the burden on the kidney. < / P > < p > potassium can dilate arteries, reduce peripheral vascular resistance, promote urine excretion, and lower blood pressure. Therefore, patients with hypertension can properly ingest foods with high potassium content. However, it should be noted that although potassium can reduce blood pressure, it will aggravate the burden on the kidney. Therefore, it is necessary to control the intake when taking. < / P > < p > no matter hypertension or hypertensive nephropathy patients, smoking and alcohol intake will aggravate organ damage, further damage the kidney and make blood pressure unstable, so it is necessary to ban smoking and alcohol during treatment and nursing. < p > < p > in general, in addition to controlling blood pressure, patients with hypertensive nephropathy should also control renal indicators, so as to avoid continuous decline of renal function affecting blood pressure and causing harm. According to their own conditions to develop treatment programs and diet, for dietary taboos to understand clearly, and pay attention to diet can play a very important role in the treatment of kidney disease, strict compliance and active treatment, in order to make blood pressure stable, kidney health. BEAUTY&SKIN CARE